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Christmas Menu
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Christmas Menu
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Handmade Goat Cheese and Roasted Tomatoes Tarts *2
8 reviews
$11.50
0
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Confit Pork Belly with Orange and Chilli Jam, serves 2
9 reviews
$26.00
5
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Duck Confit with Wild Mushroom Sauce, 2 persons
6 reviews
$36.50
4
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Pork Tenderloin with Porcini Sauce, 3-4 persons
2 reviews
$39.90
2
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Easter Lemon and Capers Marinated Salmon, 600g, 3-4 persons
7 reviews
$50.00
1
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Honey Roasted Vegetables, serves 2
3 reviews
$13.50
7
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Raspberry and Frangipane Tarts * 2
4 reviews
$12.50
1
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