Delivery every Tuesday & Friday the Sydney Metro area | Click here for more information on delivery and cut off time | Minimum order value is $60
Turmeric, black pepper and roasted hazelnuts in a long fermentation sourdough loaf.
Your loaf will be delivered par-baked & frozen. To fully bake it, defrost it in the fridge and bake it for 12-14 minutes at 160 degrees.
Sustainable Flour, water, roasted hazelnuts, turmeric, pepper and yeast.
Gluten, hazelnuts, may contain trace of soy beans.