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With a flaky homemade pastry shell and a zesty lemon curd Filling. Our Lemon Tarts are sure to impress. Serves 2.
Preparation, cooking and serving instructions
Defrost in the fridge.
Flour, Egg, Sugar, Almond Meal, Lemon Juice, Lemon Zest. Butter, Cream
Gluten, Dairy, Eggs
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