Spinach Quiche

$7.50

Serve 1 Meals for One

Only 9 left!

Made with cream, tomatoes and cheese this rich Spinach Quiche is French classic.

Preparation, cooking and serving instructions

Frozen product. To defrost, put in the fridge for 24 hours. Once defrosted, reheat, and consume within 48 hours.

If already defrosted, reheat in 170C oven for 15 minutes. 

From frozen, place in 160C oven for 20-25 minutes and 5 min at 170C.

If you like the base a bit crunchy, transfer your quiche on baking paper before to put in the oven.

Serve with a side of green salad.

Customer Reviews

Based on 24 reviews
71%
(17)
13%
(3)
4%
(1)
13%
(3)
0%
(0)
C
Catrine.B
very nice

very nice

a
angela
Great lunch

Made a great lunch with a little salad. Very handy to have in the freezer for the end of the work week.

J
Jillian.W
Tasty spinach quiche

Makes a very tasty quick meal with salad.

P
PMcG

One of my favourite quiches. It’s lovely and light

J
John.T
quish

best on the market....