Lemon and Capers Marinated Salmon, Serves 6-8

$68.00

Easter

Only 4 left!

Our Marinated Lemon and Capers Salmon Fillet is the perfect alternative to a meat dish that will satisfy both the meat and non-meat eaters for this Christmas lunch or dinner. 600g.

Preparation, cooking and serving instructions

Raw frozen product. To defrost put in the fridge for 24 hours. Once defrosted, cook, and consume within 48 hours. 

Please note: this product contains raw fish and should be fully cooked before consumption.

Preheat your oven at 180 deg.

Place the salmon in an oven safe dish, out in the oven and bake for 20 minutes. 

Customer Reviews

Based on 29 reviews
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L
Louise Mc
Delicious

Will get again. Everyone loved it. Easy to ciok

K
Kathy.M
Delicious

Yet another success- light , easy to cook and beautiful flavours.

E
Eloise.S
Magnificent

We had this for Christmas and it was absolutely delicious! Only got enough for three of us who are pescetarians and the meat eaters were looking longingly. Will definitely be ordering again!

C
Caroline D
Marinated salmon

Delicious and moist salmon which cooked up beautifully and presented perfectly for my Christmas dinner party. Thank you Delidoor - you did it again!

A
Ann.H
Marinated Salmon

Really good meal. Partner enjoyed.
Similar to something I do for party dinners only this time there was no prep!