Beef Bourguignon

$26.00

Beef bourguignon or boeuf bourguignon, also called beef Burgundy, and bœuf à la Bourguignonne, is a beef stew braised in red wine, and beef stock, flavoured with carrots, onions, garlic, and a bouquet garni, and garnished with mushrooms, and bacon. Product delivered frozen. 700g, serves 2.

Preparation, cooking and serving instructions

Frozen product. Once defrosted, cook, and consume within 48 hours.

From frozen, carefully place the bag into some boiling water from the kettle to thaw the outside so the stew can release from the bag. Gently pour into a saucepan, and heat slowly over low heat for approximately 15 mins or until it is warmed through and gently simmering. 

From thawed, gently pour the contents into a saucepan and warm slowly over medium heat until gently bubbling and warmed through. 

Customer Reviews

Based on 104 reviews
92%
(96)
5%
(5)
3%
(3)
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M
Marian.D
Delicious

This dish was full of flavour and the meat was so tender. Delicious with potato mash. Will definitely buy again.

J
Jo-Anne.B
Absolutely delicious

Really enjoyed the bourguignon. Full of flavour and so tender. Will be ordering this one again and again!

M
Mary W
Beef Bourguignon

I loved the strong flavours in this dish. The meat portions were generous for two serves which l teamed with roasted pumpkin, peas and beans. I will order this dish again ... for sure.

K
Kaye
Absolutely Scrummy

This was a delight to eat. Very tasty and very generous portions

J
Jen
The best

Could eat this for dinner everyday. Always by a couple of them.