Dessert French Madeleines *12

French Madeleines * 12

$14.00

Description
Ingredients
Allergens

Delicate French pastries with a soft, sponge-like texture, shaped like seashells, offering a blissful blend of buttery sweetness. Perfect to have in the freezer for a impromptu morning tea.

Preparation, cooking and serving instructions

Frozen product. Defrost before baking.

Preheat the oven at 180°C, bake for 4 min.

Customer Reviews

Based on 20 reviews
95%
(19)
5%
(1)
0%
(0)
0%
(0)
0%
(0)
S
Sandra Rodger
Afternoon tea

Lovely afternoon tea bite

K
Kathryn Hill
A delicious snack

The outside is crisp and buttery, and the inside is spongy, perfect Madelines. I pop them in the airfryer for a few minutes, so easy and satisfying.

Z
Zannah Mathieson
Yummmmm

An easy sweet treat that is also a little bit different to what I usually have on hand .

V
Valerie.H
Delightful

these are a perfect little mouthful to accompany a cup of tea, not too sweet, They take no time to thaw and are so handy to have in the freezer for when someone drops in .

C
Christopher Mitchell

Ridiculously hard to just eat one.

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