Ready to eat Meal Spinach and Ricotta Cannelloni, serves 2

Spinach and Ricotta Cannelloni, serves 2

$24.00

Description
Nutritional Facts
Ingredients
Allergens

Spinach Ricotta, pasta Bechamel and tomato sauce, cheese and secret herbs, this sounds like a wonderful combo doesn't it? 720g, serves 2.

Preparation, cooking and serving instructions

Frozen product. Once defrosted, cook, and consume within 3-4 days. 

Please note these cooking instructions are merely a guide as different ovens may vary the cooking times.

FROZEN: preheat the oven to 150C, remove the lid and place in your pre heated oven and bake for 35 minutes, then turn the oven to 170C and bake for a further 20 minutes until the top is golden brown and the sauce is starting to bubble over. 

DEFROSTED: preheat the oven to 170C, remove the lid and place in your preheated oven and bake for 40 minutes until the top is golden brown and the sauce is starting to bubble over.


Customer Reviews

Based on 8 reviews
75%
(6)
0%
(0)
13%
(1)
0%
(0)
13%
(1)
J
Janette Cross
Yum

Extremely yummy not like bought food tastes like Homemade

G
George
Delicious treat.

Generous filling, perfect pasta, and yummy sauce make this a filling meal.
Good to see Olive Oil rather than the cheap and nasty, highly inflammatory Canola Oil so often used in commercial products.
Need to defrost a little longer than instructions so it is not frozen when put into oven. This gave me good results. I substituted my own topping cheese.

L
Lisa
Easy

This was warm and tasty.
I love the oven bake items from Delidoor the most as a lot of them you can do from frozen. This was so tasty with a side salad.

G
Giuseppe Prestopino
Beef canelloni

Enjoyable will order again

N
Nai-Lan Grant
Cannelloni

Loved it. Great with salad. We found it a bit too much for 2 but we are a bit older and generally eat less now anyway.

12