Chicken Leek and Dijon Casserole With Steamed Vegetables

$16.00

Meals for One

A hearty chicken, leek and Dijon casserole - the perfect dish to add to your midweek menu. Product delivered frozen. 385g Serves 1.

Preparation, cooking and serving instructions

Frozen product. To defrost place the tray in the fridge for at least 12 hours. Once defrosted, heat, and consume within 48 hours. The dish can we reheated from frozen, but we recommend reheating from thawed.
From frozen: Peel a corner of the film, about 1 to 2 cm. Microwave for 4-5 minutes or until piping hot. Let it rest for 30 seconds before peeling film completely off.

From defrosted: Peel a corner of the film, about 1 to 2 cm. Microwave for 3-4 minutes or until piping hot. Let it rest for 30 seconds before peeling film completely off.

Heating time based on a 1000W microwave. Microwave ovens vary, adjust timing accordingly.

After reheating the content and the tray itself will be very hot.  Once opened use immediately. DO NOT REHEAT.

Customer Reviews

Based on 8 reviews
75%
(6)
13%
(1)
13%
(1)
0%
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C
Courtney

Delicious, add some steamed potatoes and this is perfect

V
Vicki L
Delucious chicken

Delicious and plentiful

J
Judy H
Delicious

That was as good as something I would make & I'm a pretty good cook!!

A
Anne. P
Tasty and Quick.

This was so easy to do and gave an instant delicious meal. Highly convenient after a long day!

M
Martin.C

It gets better and better. I cannot think of any Delidoor Dinner that has not been top class.