Honey Roasted Vegetables, serves 2
$16.00
Our honey roasted vegetables are the perfect addition to any of the Délidoor mains this Easter. It is a selection of Kipfler Potatoes, Sweet Potatoes, Carrots, Parsnip, and Green Beans sautéed with a mix of olive oil, thyme, garlic and Australian honey. Serves 2, 400g.
Preparation, cooking and serving instructions
Defrost in the fridge for 24 hours.
Preheat your oven at 200 deg.
Place the foil in the oven and roast for 15 minutes.