Sausage Rolls with a flavourful sausage filling wrapped in golden puff pastry makes them the perfect little appetisers. Full of bacon, beef, ground pork, aromatics, herbs and spices. Product delivered frozen. 2x150g
Preparation, cooking and serving instructions
Raw frozen product. To defrost put in the fridge for 24 hours. Once defrosted, cook, and consume within 48 hours.
Bake the sausage rolls for 25-30 minutes at 180deg or until cooked through.
Serve with green salad.