Italian Meatballs

Adults and kids alike will love this tasty Italian Meatballs. Product delivered frozen. 450g, serves 2.

Preparation, cooking and serving instructions

Frozen product. The dish has to be defrosted before reheating. To defrost, place in the fridge for 24 hours. Once defrosted, reheat, and consume within 2-3 days.

For optimal results, we suggest reheating in a pot on the stove. If you're in a hurry, the microwave can also be a quicker option.

Into a saucepan: Empty into a saucepan and place over a gentle heat, stirring occasionally until piping hot.

In the microwave: Empty into a microwave-safe container and heat for 2-4 minutes, or until piping hot.

Best served with spaghetti and sprinkled with some grated parmesan and some fresh basil.

Tip: If you didn't have time to defrost in the fridge, carefully place the bag into some hot water from the kettle for a few minutes.