Mac and Cheese with Bacon
$13.00
The ultimate classic baked Mac and Cheese with Bacon, with an insane cheesy sauce and topped with an irresistible golden, buttery breadcrumb topping. This is the Macaroni Cheese recipe of your dreams! 650g, serves 2.
Preparation, cooking and serving instructions:
Frozen product. To defrost place the tray in the fridge for at least 24 hours. Once defrosted, reheat, and consume within 2-3 days.
From frozen, preheat the oven to 150°C, place the bake, with lid removed, in your preheated oven for 30 minutes, then turn the oven to 180°C and bake for a further 15 minutes until the top is golden brown and the sauce is starting to bubble over.
From thawed, preheat the oven to 180°C, place the bake, with lid removed, in your preheated oven for 30-35 minutes until the top is golden brown.
Great served with a side of green salad.
