French Madeleines * 12

$14.00

Delicate French pastries with a soft, sponge-like texture, shaped like seashells, offering a blissful blend of buttery sweetness. Perfect to have in the freezer for a impromptu morning tea.

Preparation, cooking and serving instructions

Frozen product. 

Defrost before baking. Preheat the oven at 180, bake for 4 min.

Customer Reviews

Based on 17 reviews
94%
(16)
6%
(1)
0%
(0)
0%
(0)
0%
(0)
V
Valerie.H
Delightful

these are a perfect little mouthful to accompany a cup of tea, not too sweet, They take no time to thaw and are so handy to have in the freezer for when someone drops in .

C
Christopher

Ridiculously hard to just eat one.

A
Anne G
Delicious

Light and yummy

I
Iris.C
Great little dessert

so good even when defrosted

E
Erik

I like Madeleines.