1.2kg Rolled Turkey with Parmesan, Baby Spinach, Semi-dry Tomatoes and Bacon, to be cooked, serves 4-6.

Regular price
$65.00
Sale price
Regular price
$65.00

Serves 4-6

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Description

Introducing Rolled Turkey with Parmesan, Baby Spinach, Semi-dry Tomatoes and Bacon - a culinary masterpiece that's about to turn your dinner into a feast of flavours.

Every bite of this sumptuous dish tells a story of quality and care, as it's lovingly prepared from scratch by our expert chefs. The tender turkey breast is rolled around a heart of baby spinach, semi-dry tomatoes, and smoky bacon, creating a symphony of textures and tastes. The Parmesan, rich and nutty, adds a layer of complexity, while the hint of garlic, fresh basil and thyme elevates the dish to new heights.

And because it's snap-frozen at the peak of freshness, this gastronomic delight is ready to go from your freezer to your oven whenever you need a stress-free meal that doesn't compromise on quality.

Pair it with a crisp salad or some roasted vegetables for a complete meal that's sure to impress. Bon appétit!

How to cook & serve

Frozen product. The dish must be defrosted before reheating.

To defrost, place in the fridge for 24 hours.

Once defrosted, reheat and consume within 2–3 days.

Oven:

Place the meat in the fridge 24 to 48 hours before cooking to allow for defrosting. Preheat your oven at 160 deg. Place in a baking tray with all the juice and bake for 60 min at 160 deg and another 10 min at 190 deg. To slice it, remove the net and hold it together with your hands slicing it with a very sharp knife.

Oven
Ingredients

Turkey Breast, Spinach, Onions, Bacon, Tomato, Parmesan Cheese (Milk), Olive Oil, Garlic, Fresh Basil, Fresh Thyme, Salt, Pepper

Nutritional Information
Serving
Size: 244g
Ave Quantity
per Serving
Ave Quantity
per 100g
Energy 1508kj
(360 kcal)
618kj
(148 kcal)
Protein 39.0g 16.0g
Fat 19.5g 8.0g
- Saturated 7.3g 3.0g
Carbohydrate 4.9g 2.0g
- Sugars 4.9g 2.0g
Sodium 625mg 256mg
Allergens

Does contain: Milk

May contain:  crustaceans, eggs, fish, gluten, lupin, molluscs, peanuts, sesame, soy, sulphites, tree nuts, wheat

Customer Reviews

Based on 2 reviews
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(2)
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F
Fiona Gallan
Rolled turkey

Delicious! The turkey roll was enjoyed by all. I was grateful to have Delidoor to assist with my catering for Christmas Day.

I
Imogen Hajdu
So good!

Great flavour and delivered to your door. Will be ordering again next Xmas!

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Frequently asked questions

Are the meals frozen?

Absolutely. We snap‑freeze within minutes of cooking so nutrients, texture and flavour stay locked in—no preservatives needed. This is the guarantee of delicious and nutritious meals.

How long will they last in my freezer?

Up to 5-6  months after delivery. Each label shows an Expiry Date; most families finish their favourites long before that!

Oven temperatures: Fan-forced vs. Conventional

All our oven reheating instructions are for fan‑forced ovens that’s the setting most Aussie households use.

  • Using a conventional (top‑and‑bottom) oven? Simply add 10 °C or allow an extra 5–10 minutes to reach the same result.

  • Unsure which oven you have? If your oven symbol shows a little fan, it’s fan‑forced. No fan means conventional.
    Whichever mode you choose, always heat until the food is piping hot (above 75 °C) before serving.

How do I prepare the meals at home?

How do I prepare them?
Each product label describes the best method for the dish—choose oven, air‑fryer or saucepan for best results.

  • Oven / Air‑fryer (bakes, pies, lasagnes, quiches, pastries) – 30‑35 min at 180‑200 °C until piping hot and golden if reheated from thawed.

  • Saucepan (curries, stews, soups, sauces) – defrost pack, then warm gently 8‑10 min over medium heat, stirring occasionally.

  • Microwave only for single‑serve meals when you’re truly short on time; 6‑8 min on medium‑high from frozen or 2-3min from thawed. We don’t recommend it for most dishes because rapid heating can dry the food and dull its flavour. 

How long will the meals last in the fridge?

We deliver everything frozen for maximum freshness, so keep meals in the freezer until the day before you want them. Once thawed in the fridge (below 5 °C), you can keep them up to 2 / 3 days maximum. 

Never refreeze a meal that's been thawed and always check the Expiry Date on the label for dish-specific guidance.

Do you cater for special diets?
Yes. On the main menu page, you'll find filters for gluten-free, dairy-free, vegetarian, vegan, and low-calorie meals. Please be aware that due to our single kitchen environment, trace amounts of allergens may be present.
I have allergies - can I trust the labels?

Yes. Full ingredient and allergen lists are printed on pack and online. Email us if you need extra detail.

Is your meat halal?

All our chicken, beef and lamb are sourced from halal‑certified suppliers. Meals themselves are not certified, as our kitchen is not a halal certified.

What about sodium, sugar or macros?

Nutrition panels for every dish are on each product page and dish label. We stick to home‑style seasoning—no hidden MSG, no artificial sweeteners, no preservatives or other nasties.

Why frozen over "fresh chilled"

Freezing offers a preservative-free method of conservation and, when performed correctly, is also a gentle process for the product, so you can enjoy conveniently delicious, nutritious and preservatives free meals.