Gluten Free 1.2kg Stuffed Turkey Breast Cranberries & Chestnuts Stuffing, to be cooked, serves 4-6.

Regular price
$65.00
Sale price
Regular price
$65.00

Serves 4-6

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Description

Introducing our Gluten-Free Stuffed Turkey Breast with Cranberries & Chestnuts Stuffing - a festive favourite with a Delidoor twist. This centrepiece is not just a meal, it's a culinary experience that brings the comfort of home-style cooking straight to your table.

Crafted from scratch by our skilled chefs, this turkey breast is generously filled with a mouth-watering stuffing. We've carefully selected the best gluten-free bread, tossed it with aromatic onions, and added a rich blend of ham and chestnuts for an earthy depth of flavour. A hint of chicken stock and white wine lends a subtle sophistication to the stuffing, while the addition of garlic gives it a savoury kick.

But what sets this dish apart are the cranberries. Their sweet-tart burst is a delightful contrast to the savoury stuffing, creating a balance that's just right. We finish it off with a dash of olive oil, a pat of butter for creaminess, and a sprinkle of fresh thyme, mixed herbs, pepper, and sage for an extra layer of flavour.

And because we believe in quality without compromise, this turkey breast is snap-frozen immediately after cooking to seal in all the goodness and flavours. So, all you have to do is heat it up and enjoy a stress-free meal that tastes like it's been cooked right in your kitchen.

Serve this showstopper with some roasted vegetables or a light salad on the side for a complete meal. Bon appétit!

How to cook & serve

Frozen product. The dish must be defrosted before reheating.

To defrost, place in the fridge for 24 hours.

Once defrosted, reheat and consume within 2–3 days.

Oven:

Place the meat in the fridge 24 to 48 hours before cooking to allow for defrosting. Preheat your oven at 160 deg. Place in a baking tray with all the juice and bake for 60 min at 160 deg and another 10 min at 190 deg.

Oven
Ingredients

Turkey, Gluten Free Bread, Onions, Eggs (Egg), Ham, Chestnuts, Chicken Stock, White Wine (Sulphites), Garlic, Cranberries, Butter (Milk), Olive Oil, Fresh Thyme, Salt, Mixed Herbs, Pepper, Sage

Nutritional Information
Serving
Size: 208g
Ave Quantity
per Serving
Ave Quantity
per 100g
Energy 1440kj
(344 kcal)
720kj
(172 kcal)
Protein 48.0g 24.0g
Fat 10.0g 5.0g
- Saturated 4.0g 2.0g
Carbohydrate 12.0g 6.0g
- Sugars 2.0g 1.0g
Sodium 740mg 370mg
Allergens

Does contain: Eggs, Milk, Sulphites

May contain:  crustaceans, eggs, fish, gluten, lupin, molluscs, peanuts, sesame, soy, sulphites, tree nuts, wheat

Customer Reviews

Based on 14 reviews
93%
(13)
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(0)
7%
(1)
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(0)
0%
(0)
F
Felicity Angus
Stuffed Turkey breast

The turkey was great perfect for 6 people will definitely buy again for next year. Thankyou

S
Susan-H
Delicious!

The stuffed Turkey was the perfect size and cooked to perfection! (in an oven bag). I'd definitely order it again. Thank you.

P
Phil Abbott
xmas turkey

Cooked as per instructions it was a complete SUCCESS absolutely delishous

E
Edwina Grant
Great Turkey Roll

The Gluten free turkey roll was delicious and so easy to cook.

N
Nicola Connolly
Fantastic

Would buy this again definitely, the stuffing was tasty and the turkey was moist when following the cooking instructions

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Frequently asked questions

Are the meals frozen?

Absolutely. We snap‑freeze within minutes of cooking so nutrients, texture and flavour stay locked in—no preservatives needed. This is the guarantee of delicious and nutritious meals.

How long will they last in my freezer?

Up to 5-6  months after delivery. Each label shows an Expiry Date; most families finish their favourites long before that!

Oven temperatures: Fan-forced vs. Conventional

All our oven reheating instructions are for fan‑forced ovens that’s the setting most Aussie households use.

  • Using a conventional (top‑and‑bottom) oven? Simply add 10 °C or allow an extra 5–10 minutes to reach the same result.

  • Unsure which oven you have? If your oven symbol shows a little fan, it’s fan‑forced. No fan means conventional.
    Whichever mode you choose, always heat until the food is piping hot (above 75 °C) before serving.

How do I prepare the meals at home?

How do I prepare them?
Each product label describes the best method for the dish—choose oven, air‑fryer or saucepan for best results.

  • Oven / Air‑fryer (bakes, pies, lasagnes, quiches, pastries) – 30‑35 min at 180‑200 °C until piping hot and golden if reheated from thawed.

  • Saucepan (curries, stews, soups, sauces) – defrost pack, then warm gently 8‑10 min over medium heat, stirring occasionally.

  • Microwave only for single‑serve meals when you’re truly short on time; 6‑8 min on medium‑high from frozen or 2-3min from thawed. We don’t recommend it for most dishes because rapid heating can dry the food and dull its flavour. 

How long will the meals last in the fridge?

We deliver everything frozen for maximum freshness, so keep meals in the freezer until the day before you want them. Once thawed in the fridge (below 5 °C), you can keep them up to 2 / 3 days maximum. 

Never refreeze a meal that's been thawed and always check the Expiry Date on the label for dish-specific guidance.

Do you cater for special diets?
Yes. On the main menu page, you'll find filters for gluten-free, dairy-free, vegetarian, vegan, and low-calorie meals. Please be aware that due to our single kitchen environment, trace amounts of allergens may be present.
I have allergies - can I trust the labels?

Yes. Full ingredient and allergen lists are printed on pack and online. Email us if you need extra detail.

Is your meat halal?

All our chicken, beef and lamb are sourced from halal‑certified suppliers. Meals themselves are not certified, as our kitchen is not a halal certified.

What about sodium, sugar or macros?

Nutrition panels for every dish are on each product page and dish label. We stick to home‑style seasoning—no hidden MSG, no artificial sweeteners, no preservatives or other nasties.

Why frozen over "fresh chilled"

Freezing offers a preservative-free method of conservation and, when performed correctly, is also a gentle process for the product, so you can enjoy conveniently delicious, nutritious and preservatives free meals.