Mushroom & Cheese Savoury Crepes, serves 1 to 2

Regular price
$15.00
Sale price
Regular price
$15.00

Serves 2

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Description

Introducing Mushroom & Cheese Savoury Crepes - a delightful dance of earthy mushrooms and rich Parmesan cheese, lovingly enveloped in our soft, handmade crepes. Each crepe is a testament to the meticulous care and culinary expertise that goes into every Delidoor dish.

We start from scratch, sautéing fresh mushrooms and onions in a buttery *mélange* until they are fragrant and golden. A hint of garlic and a sprinkle of mixed herbs add an aromatic depth to the filling. The crepes, made with top-quality flour, eggs, and milk, are tender and light - a perfect canvas for our robust filling. A generous dusting of Parmesan cheese adds a sharp, savoury finish to this hearty dish.

And the best part? These savoury crepes are snap-frozen at the peak of their freshness, locking in all the flavours and nutrients. So, whether you're a busy parent juggling a hectic schedule or an empty nester looking for a quick yet nutritious meal, these crepes are ready to serve up some comfort whenever you need it. Just heat, eat, and savour the taste of quality home-style cooking with a touch of French savoir-faire.

For a complete meal, why not pair these crepes with a crisp green salad or some roasted vegetables? Bon appétit!

How to cook & serve

Frozen product. The dish must be defrosted before reheating.

To defrost, place in the fridge for 24 hours.

Once defrosted, reheat and consume within 2–3 days.

Oven:

From Thawed, preheat the oven to 170°C, place in your preheated oven and bake for 15-20 minutes until the top is golden brown and the sauce is starting to bubble over.

Serving suggestion:

Great served with a side of green salad.

Oven
Ingredients

Milk, Mushroom, Crepes (Gluten, Wheat, Egg, Milk), Flour (Gluten, Wheat), Parmesan Cheese (Milk), Onions, Butter (Milk), Garlic, Salt, Mixed Herbs, Pepper, Egg, Milk

Nutritional Information
Serving
Size: 170g
Ave Quantity
per Serving
Ave Quantity
per 100g
Energy 474kj
(113 kcal)
474kj
(113 kcal)
Protein 6.0g 6.0g
Fat 5.0g 5.0g
- Saturated 3.0g 3.0g
Carbohydrate 10.0g 10.0g
- Sugars 4.0g 4.0g
Sodium 125mg 125mg
Allergens

Does contain: Gluten, Wheat, Eggs, Milk

May contain:  crustaceans, eggs, fish, gluten, lupin, molluscs, peanuts, sesame, soy, sulphites, tree nuts, wheat

Customer Reviews

Based on 46 reviews
70%
(32)
15%
(7)
7%
(3)
2%
(1)
7%
(3)
P
Pamela Bonifer
Perfect food…..taste is fantastic full of flavour.

Too much to write on each dish. Each one has been a real pleasure to eat.
The taste is so delightful as good as any up market restaurant we have been to. (Better than many!)

N
Nicole Trott
Yum

I need smaller portions for single people

V
Vicki Smith
These were a hit

Very tasty generous size. Loved them

T
Teresa Nissanka
Nice

My partner really enjoyed them but I found them a bit bland.

s
sharath

Excellent 😊

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Frequently asked questions

Are the meals frozen?

Absolutely. We snap‑freeze within minutes of cooking so nutrients, texture and flavour stay locked in—no preservatives needed. This is the guarantee of delicious and nutritious meals.

How long will they last in my freezer?

Up to 5-6  months after delivery. Each label shows an Expiry Date; most families finish their favourites long before that!

Oven temperatures: Fan-forced vs. Conventional

All our oven reheating instructions are for fan‑forced ovens that’s the setting most Aussie households use.

  • Using a conventional (top‑and‑bottom) oven? Simply add 10 °C or allow an extra 5–10 minutes to reach the same result.

  • Unsure which oven you have? If your oven symbol shows a little fan, it’s fan‑forced. No fan means conventional.
    Whichever mode you choose, always heat until the food is piping hot (above 75 °C) before serving.

How do I prepare the meals at home?

How do I prepare them?
Each product label describes the best method for the dish—choose oven, air‑fryer or saucepan for best results.

  • Oven / Air‑fryer (bakes, pies, lasagnes, quiches, pastries) – 30‑35 min at 180‑200 °C until piping hot and golden if reheated from thawed.

  • Saucepan (curries, stews, soups, sauces) – defrost pack, then warm gently 8‑10 min over medium heat, stirring occasionally.

  • Microwave only for single‑serve meals when you’re truly short on time; 6‑8 min on medium‑high from frozen or 2-3min from thawed. We don’t recommend it for most dishes because rapid heating can dry the food and dull its flavour. 

How long will the meals last in the fridge?

We deliver everything frozen for maximum freshness, so keep meals in the freezer until the day before you want them. Once thawed in the fridge (below 5 °C), you can keep them up to 2 / 3 days maximum. 

Never refreeze a meal that's been thawed and always check the Expiry Date on the label for dish-specific guidance.

Do you cater for special diets?
Yes. On the main menu page, you'll find filters for gluten-free, dairy-free, vegetarian, vegan, and low-calorie meals. Please be aware that due to our single kitchen environment, trace amounts of allergens may be present.
I have allergies - can I trust the labels?

Yes. Full ingredient and allergen lists are printed on pack and online. Email us if you need extra detail.

Is your meat halal?

All our chicken, beef and lamb are sourced from halal‑certified suppliers. Meals themselves are not certified, as our kitchen is not a halal certified.

What about sodium, sugar or macros?

Nutrition panels for every dish are on each product page and dish label. We stick to home‑style seasoning—no hidden MSG, no artificial sweeteners, no preservatives or other nasties.

Why frozen over "fresh chilled"

Freezing offers a preservative-free method of conservation and, when performed correctly, is also a gentle process for the product, so you can enjoy conveniently delicious, nutritious and preservatives free meals.