Chicken Mushroom Quiche


Chicken Mushroom Quiche with all-butter pie crust filled and baked with mixture of egg, cream, milk, chicken and sautéed mushrooms. Product delivered frozen.

Preparation, cooking and serving instructions

Frozen product. Once defrosted, cook, and consume within 48 hours. Reheat in oven for 7-10 minutes at 170 degrees. 

Serve with a side of green salad.