Indulge in the rich, hearty goodness of our Pork Ragu. Crafted with culinary precision, this robust sauce has its roots in the art of simple, satisfying fare, designed to complement your favourite pasta dishes.
We start with premium pork, simmered gently in a robust red wine until tender. A medley of fresh onions, carrots, and mushrooms are added to the mix, their flavours mingling beautifully with the meat. The secret to our ragu's depth of flavour? A homemade beef stock, infused with garlic, mixed herbs, fresh rosemary and thyme. Each ingredient is chosen with care, ensuring a meal that's as wholesome as it is delicious.
And because we believe in preserving the integrity of our ingredients, we cook our ragu from scratch and snap-freeze it. This locks in all the freshness and flavour without the need for preservatives.
Serve our Pork Ragu atop a bed of Pappardelle or Tagliatelle for a meal that's as comforting as it is convenient. With Delidoor, you can savour the simplicity of a well-made meal, even on your busiest days. Bon appétit!