Introducing our Premium Riverine Rib Eye with Creamy Pepper Sauce, a culinary delight that brings a dash of French savoir-faire to your dinner table.
Crafted with the utmost care, our rib eye is a testament to the exceptional quality of Riverine beef. Raised in the lush, temperate Riverine region, the cattle are nourished on natural pastures and then finished on a balanced diet of cereal grains. The result? A beef with rich flavour and even marbling that will melt in your mouth.
But what's a rib eye without a sauce to match? Chef Sebastien, armed with his culinary expertise and passion for quality, has concocted a creamy green peppercorn sauce that is nothing short of exquisite. The sauce, a blend of cream, beef stock, pepper, onions, white wine, salt, garlic, fresh thyme and a hint of Dijon mustard, adds a tantalising twist to this classic dish.
Every bit of this meal is cooked from scratch and snap-frozen, preserving the freshness and quality you deserve. With Delidoor, you're not just enjoying a meal; you're experiencing culinary excellence that brings comfort and convenience to your home.
Pair this sumptuous rib eye with your favourite sides - perhaps some roasted vegetables or a simple green salad - and you've got yourself a restaurant-quality meal without the fuss. Bon appétit!