Mushroom Soup

Regular price
$14.00
Sale price
Regular price
$14.00

Serves 3

VIEW DETAILS
Gluten Free
Description

This traditional soup has been refined by Chef Sebastien with the addition of a perfectly balanced and subtle cocktail of fresh herbs. 900ml, serves 3.

How to cook & serve

Frozen product. Once defrosted, heat through, and consume within 2-3 days.

From frozen, carefully place the bag into some boiling water from the kettle to thaw the outside so the soup can release from the bag. Gently pour into a saucepan, and heat slowly over low heat for approximately 15 mins or until it is warmed through and gently simmering. 

From thawed, gently pour the contents into a saucepan and warm slowly over medium heat until gently bubbling and warmed through. 

Ingredients

Mushroom, Water, Potatoes, Onions, Cream (Milk), Garlic, Salt, Olive Oil, Mixed Herbs, Fresh Thyme, Pepper, Sage

ALLERGY ADVICE: For allergens, see ingredients in Bold. May contain traces of Lupin

Nutritional Information
Serving
Size: 300g
Ave Quantity
per Serving
Ave Quantity
per 100g
Energy 576kj
(138 kcal)
192kj
(46 kcal)
Protein 4.8g 1.6g
Fat 6.0g 2.0g
- Saturated 3.0g 1.0g
Carbohydrate 14.4g 4.8g
- Sugars 4.2g 1.4g
Sodium 432mg 144mg
Allergens

Does contain: Milk

May contain:  crustaceans, eggs, fish, gluten, lupin, molluscs, peanuts, sesame, soy, sulphites, tree nuts, wheat

Customer Reviews

Based on 27 reviews
85%
(23)
11%
(3)
4%
(1)
0%
(0)
0%
(0)
K
Kate Swadling
Mushroom comfort

Like the other soups I have tried this is absolutely delicious. So tasty. It’s important however to make sure you heat it up in the way it is suggested so that it gets the best texture it can after being frozen. I also appreciate that it is a vegan friendly dish. Not that that should put you off if you are a meat eater!

G
Guin
Fantastic mushroom soup!

I love mushroom soup. I have it every opportunity I have. That being said, this was the BEST mushroom soup I have ever tried! 100% recommend.

A
Amanda Bryce
Delicious!

Beautiful home made flavour and generous portions!

V
Vicki

Very tasty

R
R Lewis
Mushroom Soup

This was a really nice tasty soup.

You May Also Like

Explore

Frequently asked questions

Are the meals frozen?

Absolutely. We snap‑freeze within minutes of cooking so nutrients, texture and flavour stay locked in—no preservatives needed. This is the guarantee of delicious and nutritious meals.

How long will they last in my freezer?

Up to 5-6  months after delivery. Each label shows an Expiry Date; most families finish their favourites long before that!

Oven temperatures: Fan-forced vs. Conventional

All our oven reheating instructions are for fan‑forced ovens that’s the setting most Aussie households use.

  • Using a conventional (top‑and‑bottom) oven? Simply add 10 °C or allow an extra 5–10 minutes to reach the same result.

  • Unsure which oven you have? If your oven symbol shows a little fan, it’s fan‑forced. No fan means conventional.
    Whichever mode you choose, always heat until the food is piping hot (above 75 °C) before serving.

How do I prepare the meals at home?

How do I prepare them?
Each product label describes the best method for the dish—choose oven, air‑fryer or saucepan for best results.

  • Oven / Air‑fryer (bakes, pies, lasagnes, quiches, pastries) – 30‑35 min at 180‑200 °C until piping hot and golden if reheated from thawed.

  • Saucepan (curries, stews, soups, sauces) – defrost pack, then warm gently 8‑10 min over medium heat, stirring occasionally.

  • Microwave only for single‑serve meals when you’re truly short on time; 6‑8 min on medium‑high from frozen or 2-3min from thawed. We don’t recommend it for most dishes because rapid heating can dry the food and dull its flavour. 

How long will the meals last in the fridge?

We deliver everything frozen for maximum freshness, so keep meals in the freezer until the day before you want them. Once thawed in the fridge (below 5 °C), you can keep them up to 2 / 3 days maximum. 

Never refreeze a meal that's been thawed and always check the Expiry Date on the label for dish-specific guidance.

Do you cater for special diets?
Yes. On the main menu page, you'll find filters for gluten-free, dairy-free, vegetarian, vegan, and low-calorie meals. Please be aware that due to our single kitchen environment, trace amounts of allergens may be present.
I have allergies - can I trust the labels?

Yes. Full ingredient and allergen lists are printed on pack and online. Email us if you need extra detail.

Is your meat halal?

All our chicken, beef and lamb are sourced from halal‑certified suppliers. Meals themselves are not certified, as our kitchen is not a halal certified.

What about sodium, sugar or macros?

Nutrition panels for every dish are on each product page and dish label. We stick to home‑style seasoning—no hidden MSG, no artificial sweeteners, no preservatives or other nasties.

Why frozen over "fresh chilled"

Freezing offers a preservative-free method of conservation and, when performed correctly, is also a gentle process for the product, so you can enjoy conveniently delicious, nutritious and preservatives free meals.