Stir Fried Asian Vegetables

$9.50

This Asian Vegetable Stir Fry recipe is packed with vegetables like broccoli, carrots, mushrooms, bell peppers and cabbage, and they are stir fried with a simple Asian-style sauce. 400g, serves 2.

Preparation, cooking and serving instructions

Frozen product. To defrost put in the fridge for 24 hours. Once defrosted, reheat, and consume within 48 hours. 

Reheat a fry pan and stir fry the veggies until heated through.

Customer Reviews

Based on 5 reviews
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(4)
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C
Cyn
Soft

I found these vegetables a little soft for me, perhaps it is how i warmed them.

T
Toni H
Great value

Had the stir fried veggies for the first time and will definitely re-order. I served with lamb cutlets.

K
Kerrie.D
very nice

enjoyed eating these vegies

D
Debbie McT
Easy side dish

Easy side dish. We serve them with some delicious salmon. A great pairing pairing.

J
Jacqui K.
Pretty good

Nice fresh veggies. My husband really liked them a lot, I liked them too but not as much as other things I've tried. Kinda hoped they'd be crispier, but I might have overcooked