Butter Chicken (Murgh Makhani) is one of the most popular curries at any Indian restaurant around the world. Aromatic golden chicken pieces in an incredible creamy curry sauce. Product delivered frozen.
Preparation, cooking and serving instructions
Frozen product. Once defrosted, cook, and consume within 48 hours.
Empty into a saucepan and place over a gentle heat, stirring occasionally, till piping hot or empty into a microwave-safe container and heat for 2-4 minutes, stirring occasionally, until piping hot.
Sprinkle some fresh coriander.
Serve with basmati rice.