An Italian classic that never seems to go out of style, this dish combines chicken & olives in a tomato and white-wine sauce. The name, literally "hunter's chicken," harks back to a time when game birds and mushrooms from the woods were a natural autumn combination. 900g, serves 2
Preparation, cooking and serving instructions
Frozen product. To defrost place the bags in the fridge for at least 24 hours. Once defrosted, heat, and consume within 48 hours.
It is recommended to heat the chicken up in the oven to get a crispy top.
Tip the contents of the bag into an oven proof dish. Bake for approximately 25 minutes at 150-160C until the chicken is warmed through.