Lemon and Herb Chicken Meatballs in Tomato Basil Sauce, Family Size

Regular price
$35.00
Sale price
Regular price
$35.00

Serves 4

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Description

Unveil a world of flavour with our Lemon and Herb Chicken Meatballs in Tomato Basil Sauce. Each meatball is a testament to the art of scratch cooking, lovingly hand-rolled and seasoned with a zesty blend of lemon and herbs. The vibrant tomato basil sauce, simmered to perfection, adds a delightful tang, making each bite a culinary celebration.

The magic doesn't end there! The entire dish is snap-frozen at the peak of freshness, ensuring you enjoy the same quality and taste as if it was made in your own kitchen. Just imagine: a stress-free dinner that's ready in minutes, brimming with home-style comfort and chef-level expertise. That's the Delidoor promise.

So, why not serve these delightful meatballs over a bed of fluffy couscous or alongside some crusty bread? Either way, you're in for a delectable treat that's sure to please the whole family. Voila! That's dinner, Déidoor style.

How to cook & serve

Frozen product. The dish must be defrosted before reheating.

To defrost, place in the fridge for 24 hours.

Once defrosted, reheat and consume within 2–3 days.

Saucepan:

Empty into a saucepan and place over a gentle heat, stirring occasionally until piping hot.

Serving suggestion:

Best served with spaghetti and sprinkled with some grated parmesan and some fresh basil.

Saucepan
Microwave
Ingredients

Chicken Mince, Spaghetti, Tomato Puree [No Allergens], Onions, Breadcrumbs (Gluten, Wheat), Eggs (Egg), Lemon Juice, Parmesan Cheese (Milk), Garlic, Pepper, Fresh Thyme, Fresh Parsley, Fresh Basil, Salt, Kaffir Lime Leaves, Egg, Milk

Nutritional Information
Serving
Size: 379g
Ave Quantity
per Serving
Ave Quantity
per 100g
Energy 2642kj
(631 kcal)
697kj
(167 kcal)
Protein 45.5g 12.0g
Fat 11.4g 3.0g
- Saturated 3.8g 1.0g
Carbohydrate 83.4g 22.0g
- Sugars 7.6g 2.0g
Sodium 523mg 138mg
Allergens

Does contain: Gluten, Wheat, Eggs, Milk

May contain:  crustaceans, eggs, fish, gluten, lupin, molluscs, peanuts, sesame, soy, sulphites, tree nuts, wheat

Customer Reviews

Based on 93 reviews
84%
(78)
5%
(5)
3%
(3)
8%
(7)
0%
(0)
K
Kelsey L.
Always the first thing we add to our cart.

These meatballs are a huge hit in our house. You get 10 large meatballs per packet (family size comes with 2 x packets) The meatballs are on the softer side, not hard and fatty like store brought ones. Really nice sauce too.

D
David Jones
Lovely Chicken Meatballs

Our favourite dish, so far. Really tasty meatballs in a thick wholesome sauce. We served this with pasta. Generous serve - there was enough for two adults plus we put aside two meatballs for our 3Y old granddaughter’s lunch.

C
Catherine Hooper
Delicious meat balls

So moist and delicious. One of our favourites

S
Shalini
Hearty and delicious

Packed with flavour. Generous portions. Dinner is ready in 10 minutes.

L
Linda
Rich and filling

Very tasty and plenty for two, a great dish, loved it.

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Frequently asked questions

Are the meals frozen?

Absolutely. We snap‑freeze within minutes of cooking so nutrients, texture and flavour stay locked in—no preservatives needed. This is the guarantee of delicious and nutritious meals.

How long will they last in my freezer?

Up to 5-6  months after delivery. Each label shows an Expiry Date; most families finish their favourites long before that!

Oven temperatures: Fan-forced vs. Conventional

All our oven reheating instructions are for fan‑forced ovens that’s the setting most Aussie households use.

  • Using a conventional (top‑and‑bottom) oven? Simply add 10 °C or allow an extra 5–10 minutes to reach the same result.

  • Unsure which oven you have? If your oven symbol shows a little fan, it’s fan‑forced. No fan means conventional.
    Whichever mode you choose, always heat until the food is piping hot (above 75 °C) before serving.

How do I prepare the meals at home?

How do I prepare them?
Each product label describes the best method for the dish—choose oven, air‑fryer or saucepan for best results.

  • Oven / Air‑fryer (bakes, pies, lasagnes, quiches, pastries) – 30‑35 min at 180‑200 °C until piping hot and golden if reheated from thawed.

  • Saucepan (curries, stews, soups, sauces) – defrost pack, then warm gently 8‑10 min over medium heat, stirring occasionally.

  • Microwave only for single‑serve meals when you’re truly short on time; 6‑8 min on medium‑high from frozen or 2-3min from thawed. We don’t recommend it for most dishes because rapid heating can dry the food and dull its flavour. 

How long will the meals last in the fridge?

We deliver everything frozen for maximum freshness, so keep meals in the freezer until the day before you want them. Once thawed in the fridge (below 5 °C), you can keep them up to 2 / 3 days maximum. 

Never refreeze a meal that's been thawed and always check the Expiry Date on the label for dish-specific guidance.

Do you cater for special diets?
Yes. On the main menu page, you'll find filters for gluten-free, dairy-free, vegetarian, vegan, and low-calorie meals. Please be aware that due to our single kitchen environment, trace amounts of allergens may be present.
I have allergies - can I trust the labels?

Yes. Full ingredient and allergen lists are printed on pack and online. Email us if you need extra detail.

Is your meat halal?

All our chicken, beef and lamb are sourced from halal‑certified suppliers. Meals themselves are not certified, as our kitchen is not a halal certified.

What about sodium, sugar or macros?

Nutrition panels for every dish are on each product page and dish label. We stick to home‑style seasoning—no hidden MSG, no artificial sweeteners, no preservatives or other nasties.

Why frozen over "fresh chilled"

Freezing offers a preservative-free method of conservation and, when performed correctly, is also a gentle process for the product, so you can enjoy conveniently delicious, nutritious and preservatives free meals.